Category Archives: Raw Honey

Botulism and Raw Honey

In the past we’ve covered the issue of heating honey – primarily because of the [...]

The Humble Honey Stick

Honey straws, honey sticks, honey stix, honey whips … whatever you want to call them, [...]

Sweet as Tupelo Honey …

In the Florida panhandle, where the Appalachicola and Chipola rivers meet, along the tidal marshes, [...]

Heating Honey – Pros and Cons

We get a lot of questions about the positives and negatives of heating up honey. [...]

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The Raw Story of Raw Honey

One of the most common questions we field is about “raw” honey. There are tons [...]

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How Long Can You Store Honey?

Good news! You can store honey in your pantry for a realllllllllly long time. It’s [...]

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Glucose Oxidase in Honey

Glucose Oxidase and Honey Our third honey enzyme feature will look at glucose oxidase. Glucose [...]

Invertase in Honey

Invertase in Honey Yesterday, in our continuing exploration of honey enzymes, we looked at diastase. [...]

Diastase in Honey

Raw honey contains many beneficial enzymes. As we discussed in our prior post, these enzymes [...]

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Raw Honey & Enzymes

You may have heard about the beneficial enzymes that can be found in raw honey. [...]

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