A bold French style profile, perfect for your favorite Deli sandwich! Made with white wine for an authentic Dijon flavor that puts just the right amount of zest on a good bread or pretzel. We like to call it the “spank” factor. So, grab some of your favorite Deli cuts and cheese, and a couple slices of hearty bread and get started by slathering it with Kirk’s Deli Mustard in a handy squeeze jar featuring a mess-free, flip lid! We love it with Havarti and Pastrami on dark rye. It is a Chef’s secret ingredient in Deviled Eggs and Potato Salad. Try it as a binder for your favorite smoke rub, or as a basting sauce on your next grilled pork tenderloin. Our mustard makes a beautiful vinaigrette salad dressing, try pairing it with lime juice, honey and avocado oil for a special salad greens or spinach pairing.
- DIJON MUSTARD FLAVOR PROFILE made with high quality mustard seed, and white wine.
- PERFECT FOR DELI SANDWICHES Bold and zesty flavor profile is the perfect compliment to artisen meats and cheeses.
- PROUDLY MADE IN MICHIGAN at Sleeping Bear Farms, family owned for over 40 years!
- BOLD AND SPANKY enough for diverse application with dynamic flavors that can deliver on the best Chef’s charcuterie board!
- VALUE AND AUTHENTICITY straight from the small town beekeeper that puts his own name on the bottle! SLEEPING BEAR FARMS is a farm to table apiary in Beulah Michigan.
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